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Eight foods rich in B vitamins

The vitamin B complex is a collective name for the B vitamins. They are water-soluble vitamins, necessary for the proper functioning of the metabolism. 

The B vitamins are essential for providing us with the energy we need to carry out our daily activities, as well as for protecting our skin, hair and teeth, and for the prevention of certain diseases, from cardiovascular to neurological to skin diseases. 

The 8 B vitamins include vitamin B1, vitamin B2, vitamin B3, vitamin B5, vitamin B6, vitamin B8, vitamin B9 and vitamin B12. 

What are the main sources of vitamin B? Let's find out together. (Source: humanitas.co.uk)

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Eight foods rich in B vitamins
The vitamin B complex is a collective name for the B vitamins. They are water-soluble vitamins, necessary for the proper functioning of the metabolism. B vitamins are essential to provide us with the energy we need to carry out our daily activities, and also to protect our skin, hair and teeth, and to prevent certain diseases, from cardiovascular to neurological to skin diseases. What are the main sources of vitamin B? Let's find out together. (fFonte: humanitas.it)
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1. Fish
Fish such as salmon, tuna or swordfish are a source of vitamin B3. A deficiency of vitamin B3, as well as an excess of it, leads to headaches, nausea, irritability and poor digestion.
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2. Liver
Liver from pigs, sheep and cattle is an excellent source of vitamin B5. Vitamin B5 protects hair and skin and is involved in wound healing.
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3. Eggs
An excellent source of vitamin B2 is eggs. Egg yolks are also particularly rich in vitamins B5 and B7.
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4. Milk, cheese and yogurt
Milk, cheese, yoghurt and other dairy products are a very important source of vitamin B8. Vitamin B8 is involved in protein metabolism and the synthesis of glucose and fatty acids. It also protects the skin and hair.
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5.Green leafy vegetables
Green leafy vegetables are especially important for the supply of vitamin B9, known as folic acid. Green leafy vegetables such as spinach, lettuce or cabbage are an excellent source of vitamin B9. Folic acid protects and promotes the development of the embryo, which is why pregnant women need folic acid supplements in addition to what they get from their diet.
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6. Legumes
Like green leafy vegetables, legumes are also a valuable source of folic acid, especially chickpeas. They also provide small amounts of other B vitamins, including thiamine, riboflavin, niacin, pantothenic acid and vitamin B6.
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7. Cereals
Whole grains, especially oats and barley, and brown rice are a good source of B vitamins.
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8. Brewer's yeast
Brewer's yeast is an excellent source of several B vitamins, particularly vitamin B5, which plays an important role in the metabolism of fats, carbohydrates and proteins and also contributes to the synthesis of hormones and cholesterol.
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19/04/2024
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